Best Sandwiches In America

By Jamie Leach

Po’Boy from Parkway Bakery and Tavern

Po' boy is a traditional Louisiana sandwich that is typically served with sautéed seafood or roast beef on French bread. 

Pastrami Sandwich from Katz’s Deli

There is a reason why Katz's Deli is still regarded as one of the world's finest sandwich restaurants several decades later. 

Cubano from Enriqueta’s Sandwich Shop

Enriqueta's Sandwich Shop offers inexpensive, fresh, and light sandwiches.

Fried Chicken Sandwich from The King’s Kitchen

Plus, if you're career-oriented and want your spouse to be in charge of the family atmosphere, there's hardly a better choice than a Cancer.

Muffuletta from New Orleans Central Grocery 

New Orleans is a culinary city when two of our top ten sandwiches are from the city.

It is straightforward and delicious to serve lobster meat seasoned with butter (or mayonnaise), lemon juice, salt, and black pepper on a hot dog bun. 

Lobster Roll from Walrus Oyster & Ale

Anti-Inflammatory Snacks for the Mediterranean Diet